Assuring food safety, even down to the floor plan
Does the layout of your kitchen make a difference to how you keep it clean? It’s a question you probably won’t have spent much time considering before – but you should. The design of a kitchen can make a big difference to how you keep it clean:...
Read MoreInterclean 2012
We are present at the ISSA/Interclean fair in Amsterdam from May 8 – 11, 2012, Amsterdam RAI.
Read MoreMeet Chicopee at the UK Food & Drink Expo!
What’s new in the world of food hygiene? The world of food and drinks products and services moves quickly. Similarly, so does the world of food hygiene – which makes opportunities to see the latest product developments first-hand vital.
Read MoreA step back is a step forward: thinking about food safety
The world of food and drinks products and services moves quickly. Similarly, so does the world of food hygiene – which makes opportunities to see the latest product developments first-hand vital.
Read MoreCommon sense: the key to kitchen clean
As a food service business, what’s the most effective way to keep a food preparation area clean and safe?
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Chicopee Team is pitching for @TheCleaningShow Innovation Awards in London today! We'll be presenting & talking abo… twitter.com/i/web/status/9…
