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Latest News

The Importance of Proper Sanitization Practices during Cold & Flu Season

Did you know? According to a study done by Technomic’s Consumer Brand Metrics, 93% of individuals surveyed felt that a restaurant’s cleanliness was an important or very important consideration to choosing a restaurant.[1]

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19 January 2021

The Benefits of Using Industrial Towels

Did you know? Your facility’s cleanliness is directly related to product efficiency, machine performance, ship floor safety issues, and finished product quality.[3]

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22 December 2020

How effective sanitization can reduce water usage in the foodservice industry

The FDA requires food service establishments to adhere to a sanitation standard operating procedure, or SSOP, which protects the health and wellbeing of customers and employees.

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23 November 2020

How color coded cleaning can minimize the risk of cross contamination

Did you know? Your cleaning and sanitizing towels may cause the cross-contamination of harmful bacteria if they are used across multiple areas of your restaurant.

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21 October 2020

Why Sanitizer Compatibility is Important

Did you know? The type of towels your establishment uses could be preventing effective concentrations of sanitizer from reaching the surfaces you clean.

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10 September 2020